Entries tagged paprika

December 2nd, 2013

Salmon in chirimea sauce

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Another recipe from Jerusalem. I think after Nigel Slater’s Appetite it is now the cookbook that I’ve cooked the most recipes from.  It seems to be one of those cookbooks where everything turns out exactly like the picture. This was a really interesting dish. The sauce is quite spicy but subtle, and it includes roasted […]

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December 11th, 2011

Zucchini fritters

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I tried making zucchini fritters for the first time the other day. I did my typical first-time-recipe-research-thingy of googling around for anything to do with “zucchini fritters”, reading all the recipes, seeing what I liked, then making something up that sounded about right. All the recipes included zucchini (of course), either grated or very thinly […]

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December 17th, 2010

Various mezze

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Roast baby carrots with lemon juice, cumin and paprika; pan fried asparagus; grilled zucchini with chilli flakes and coriander seeds; saucisson seche from La Parisienne Pates. The choice of vegetables was just what we had left in the fridge from a market trip last weekend. The combination of coriander seeds and chilli flakes on the […]

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October 14th, 2010

Chicken “Tagine”

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I made this a while ago, and wasn’t very happy with it – but then the other night we had the reheated leftovers (which you see here) that had been in the freezer for about a month – the time in the cold (or maybe the reheating process) seemed to improve the flavour quite a […]

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