Entries tagged mayonnaise

March 4th, 2012

Grilled corn with chipotle mayo and cheese

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There seems to have been an explosion of trendy mexican food in Melbourne over the last year or so. It’s a welcome addition to the culinary landscape: it’s always been really hard to find good Mexican food here. Nearly all of them serve a variation on this simple dish, and I figured it was my […]

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September 11th, 2010

Fish and chips with dill aioli

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Another experiment – home made fish and chips. I used Kenji Lopez’s french-fries recipe for the chips, which works extremely well. The chips are blanched first in a light brine (the vinegar stops the pectin from breaking down so they don’t fall apart), then fried twice, cooling (or better yet, freezing) in between. For the […]

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August 16th, 2010

Homemade sausage roll with watercress salad and aioli

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Well, not real aioli – it’s just extra salad dressing – mayonnaise mixed with lemon juice, mustard, salt and crushed garlic. Tasty though! I’d made the sausage rolls ages ago and this was the last one sitting in the freezer. Next time I’ll remember to put some bread in the sausage mix so that it […]

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August 14th, 2010

Fried eggs with mayonnaise, preserved lemon, anchovy & watercress

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A quick lunch for a light hangover. We picked up the preserved lemons a few months ago from Diggers Club in Herronswood and they have a lovely soft spicyness to them.

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