Entries tagged hijiki

January 22nd, 2012

Hijiki, carrot and bamboo salad

2

A tasty japanese salad, good served either warm or cold. Hijiki is a thick black seaweed. To prepare it you soak it in hot water for about an hour. It increases in volume quite a lot — you only need a little per person. Hijiki is really good with carrots, plus whatever else you like. […]

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