Entries tagged bay

October 2nd, 2010

Pork cooked in milk with cinnamon and bay


From a recipe by Sam and Sam Clark. I’ve been meaning to cook this for years but never got around to it. The butcher down the road has just changed hands and now sells organic free-range cuts of pork (something I’m quite happy about), so I decided to give the recipe a try. Theoretically I’ve […]

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