Entries tagged asparagus

September 18th, 2011

Roast lamb racks with pinot glaze, asparagus and goats feta

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Another experiment. First I prepared the lamb racks by browning them all over and putting them in a hot oven for about 10 minutes. I made a dressing for the asparagus of ‘persian style’ goats feta, parsley, lemon zest and garlic. And quickly cooked the asparagus in a pan. For the pinot glaze I used […]

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December 17th, 2010

Various mezze

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Roast baby carrots with lemon juice, cumin and paprika; pan fried asparagus; grilled zucchini with chilli flakes and coriander seeds; saucisson seche from La Parisienne Pates. The choice of vegetables was just what we had left in the fridge from a market trip last weekend. The combination of coriander seeds and chilli flakes on the […]

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November 2nd, 2010

Pumpkin and crouton salad, quinoa and asparagus

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We liked the quinoa from the other night so much that we decided to do it again with some left over chicken stock. Quinoa is really easy to cook and makes a great change from rice or polenta. The salad was some large croutons that I made with some stale bread, roast pumpkin, parsley, sage […]

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September 26th, 2010

Pan fried salmon with asparagus

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The skin of the salmon stuck to the pan and made a kind of “salmon crackling” – not really what I was aiming for, but very tasty.

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